Saturday, February 15, 2020
9:00 AM - 1:00 PM
America’s only “Fly-in” Farmer’s Market is back by popular demand at the St. Mary’s County Airport inside the Terminal Building. Treat yourself, or someone special to local farm products on Saturday, February 15 from 9 a.m. to 1 p.m. There will be locally farmed oysters, breads, baked goods, honey, meats, eggs, pork as well as hard apple cider, Bourbon & Whiskeys!
Historic Sotterley supports this event for the 50th Anniversary of St. Mary’s Regional Airport.
Check out Historic Sotterley’s Facebook Page for updates and more details.